
A refreshing and zesty dish featuring crunchy lettuce wraps filled with creamy cheesy eggs and topped with sweet orange segments and crunchy almonds.
J Aviles-lindsey
Cook
20 mins
Serves
1
Vibe
Quick
Calories
450 kcal
In a bowl, whisk together the beaten egg, milk, salt, and pepper.
Heat a non-stick pan over medium heat and melt the butter.
Pour the egg mixture into the pan and cook, stirring gently until scrambled and fluffy.
Add grated cheese to the scrambled eggs and mix until melted.
Lay out the lettuce leaves on a plate and fill each with the cheesy egg mixture.
Top with grated carrot and orange segments.
Serve with toasted bread on the side, sprinkled with chopped almonds.